Honey Banana Recipe

Ingredients:

1 ripe banana
1 tablespoon honey

Equipment:

Knife

Instructions:

Prepare the Banana:
- Take a ripe banana and place it on a cutting board.
- Using a knife, make a small slit lengthwise along the middle of the banana. Ensure that the slit goes through only one side of the banana, not all the way through.
Add the Honey:
- Take the same knife and spread honey on the blade.
- Insert the honey-coated knife into the slit in the banana and spread the honey inside the banana as evenly as possible.
Serve:
- Once the honey is spread inside the banana, it’s ready to eat. Enjoy your sweet treat!

Tips:

You can add other toppings such as peanut butter, chocolate chips, or nuts for extra flavor.

Make sure the slit is not too close to the ends or edges to avoid splitting the banana entirely.

Transcript:

So you take a banana and you cut a little slit in it with a knife. Make sure the knife doesn’t go through the entire banana because we just want it to go through one side. make sure it doesn’t go on the end. Make sure it doesn’t cut through the edges, because then it’s going to be, like, completely split. So we don’t want that. We just might cut through the middle. Then on the knife that used to cut the banana, put honey on that knife. Take the knife with honey on it & put it through the crack in the banana. And, spread the honey around, and then you can eat it.